Please see our web page for complete hours information.
EMAIL: library@btc.edu
PHONE: 360.752.8383
From Publication Manual of the American Psychological Association 7th Edition, page 307 section 9.51.
Annotated Bibliography
Bell, C., & Holder, M. (2019, January/February). The Interrelationship between Race, Social Norms, and
Dietary Behaviors among College-attending Women. American Journal of Health Behavior, 43(1), 23-
36. https://doi.org/10.5993/AJHB.43.1.3
This article examines a study conducted to compare racial identity and dietary habits of women on
college campuses. The findings of the study found that women with perceived differences and
social/family norms were more likely to develop unhealthy dietary habits in college, most specifically
related to fruit and vegetable consumption. This resource is useful because it examines self-perception
of race and how that can impact behavior in ways that influence one's health in the future.
Example from Tiffin University : Creating an Annotated Bibliography in APA Style - Pfeiffer Library at Tiffin University